You’ve got great food, an awesome atmosphere, and a team that goes above and beyond. So why aren’t you racking up glowing Yelp and Google reviews? Getting more positive reviews isn’t just about serving up a delicious meal. It’s about creating an experience people can’t wait to rave about. Let’s break down exactly how to make that happen.
1. Deliver an Outstanding Experience Every Time
No amount of marketing can cover up bad service or mediocre food. Want more 5-star ratings? Make sure your restaurant is consistently delivering exceptional food, service, and ambiance.
- Train your staff to be friendly, efficient, and knowledgeable.
- Keep your space clean, inviting, and Instagram-worthy.
- Make sure the food quality is always top-notch.
Happy customers = positive reviews. It’s that simple.
2. Ask for Reviews the Right Way
Most customers won’t leave a review unless they’re nudged. But how do you ask without sounding desperate? Here’s how:
- Train your team to ask in a natural, non-pushy way. (“Hey, we’d love it if you shared your experience on Yelp or Google!”)
- Use table tents, receipts, or signage with a friendly message encouraging reviews.
- Follow up via email or text if you have a customer database.
3. Make It Incredibly Easy
People are busy, so reduce friction when asking for a review:
- Provide a direct link to your Yelp and Google review pages.
- Use a QR code on menus and receipts that takes customers straight to your review page.
- Add a simple CTA (call to action) on your website and social media: “Love your meal? Tell us about it in a review!”
4. Leverage Social Media to Encourage Reviews
Social media is a goldmine for customer engagement. Use it to remind customers how much you appreciate their feedback.
- Feature positive reviews on Instagram and Facebook.
- Ask followers to share their experiences in a post.
- Run a fun campaign, like “Review of the Month” where you highlight a standout review.
5. Incentivize Without Violating Platform Guidelines
Offering a freebie in exchange for a review? That’s a big no-no on Yelp and Google. But you CAN:
- Run a giveaway where customers who leave a review are entered into a random drawing (as long as there’s no guarantee of reward for a review).
- Offer incentives for photo submissions (e.g., “Post a pic of your meal and tag us for a chance to win!”).
- Surprise top reviewers with a thank-you discount (without asking for future reviews).

6. Respond to Every Review, Even the Bad Ones
Engagement matters. Responding to reviews (especially the bad ones) shows you care and helps build credibility.
- For positive reviews: Say thank you, personalize your response, and invite them back.
- For negative reviews: Stay calm, apologize if necessary, and offer to make things right. (Bonus tip: Take it offline ASAP to resolve issues.)
7. Encourage Check-Ins and User-Generated Content
When customers check in on Yelp or Google, it increases your visibility and reminds them to leave a review later.
- Offer a fun incentive like a free appetizer for check-ins.
- Create photo-worthy moments in your restaurant (think neon signs, creative plating, or cool decor).
- Repost user-generated content on social media and tag the original poster.
8. Follow Up with Customers After Their Visit
Following up shows you genuinely care and gives you another chance to request a review.
- Send a thank-you email with a review request.
- Use a loyalty program app to prompt reviews after a certain number of visits.
- If you cater events, ask for feedback and reviews post-event.
9. Turn Negative Reviews into Opportunities
Got a bad review? Don’t panic! Handle it like a pro:
- Acknowledge the complaint and apologize if necessary.
- Offer to make things right offline.
- Once resolved, ask them if they’d consider updating their review.
10. Monitor Your Reputation Like a Hawk
You can’t improve what you don’t track. Use tools like:
- Google Alerts to get notified of new reviews.
- Yelp’s Business Dashboard to track engagement.
- Review tracking software like Podium or Birdeye.
The bottom line? Make reviewing you a no-brainer! Your restaurant is already awesome. Now it’s time to make sure the world knows it!